Order Special πŸŽ‚
🌾 Handcrafted with Love Since 2008

Baked Fresh Daily, Just For You

From our ovens to your table. We craft artisan breads, delicate pastries, and irresistible desserts using traditional techniques and the finest locally-sourced ingredients.

🌿 Organic Ingredients
πŸ• Baked Before Dawn
❀️ Made with Love
Since 2008
πŸ₯ Butter Croissant $4.50
🍞 Sourdough Loaf $8.00
πŸ₯§ Apple Tart $6.50
🧁 Vanilla Cupcake $4.00

What Makes Us Special

Every loaf, every pastry, every bite tells the story of our passion for authentic baking.

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Local Ingredients

We partner with local farms for organic flour, fresh eggs, and seasonal fruits to ensure every ingredient meets our exacting standards.

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Traditional Methods

Our sourdough starts with a 48-hour fermentation. We hand-shape every loaf and use time-tested techniques passed down through generations.

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Baked Before Dawn

Our bakers arrive at 3 AM to ensure fresh-from-the-oven bread and pastries are ready when we open our doors each morning.

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No Preservatives

What you taste is pure, simple, real food. No artificial preservatives, no shortcutsβ€”just honest, wholesome baking.

What's Fresh When

We bake in batches throughout the day so there's always something warm from the oven.

6:00 AM
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Morning Pastries

Croissants, muffins, danish, scones

7:30 AM
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Artisan Breads

Sourdough, baguettes, whole grain

11:00 AM
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Lunch Items

Sandwiches, quiches, savory pies

2:00 PM
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Afternoon Treats

Fresh cookies, brownies, tarts

Customer Favorites

These beloved creations keep our regulars coming back week after week.

Bestseller πŸ₯–
Artisan Bread

Classic Sourdough Boule

48-hour fermented with our 15-year-old mother starter. Crispy crust, tangy crumb, unforgettable aroma.

Signature πŸ₯
Pastry

Almond Croissant

Twice-baked croissant filled with house-made frangipane and topped with sliced almonds and powdered sugar.

Popular πŸŽ‚
Cake

Honey Lavender Layer Cake

Three layers of delicate honey cake with lavender buttercream. A floral, dreamy celebration in every bite.

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Tart

Seasonal Fruit Galette

Rustic free-form tart with seasonal fruit from local farms, nestled in our buttery, flaky crust.

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Loved by Our Community

We're grateful for the wonderful customers who make our bakery feel like home.

"Their sourdough has ruined me for all other bread. I drive 20 minutes every Saturday morning just to get it fresh from the oven. Worth every mile."

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Margaret Chen

Weekly Regular
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"We've ordered our wedding cake and every birthday cake from Golden Crust. They're not just bakersβ€”they're family now. The honey lavender cake was a dream."

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David & Sarah Morrison

Celebration Customers
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"As a chef, I'm particular about my bread suppliers. Golden Crust provides the baguettes and ciabatta for my restaurant. Consistent quality, always on time."

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Chef Marcus Webb

The Olive Branch Restaurant
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Planning Something Special?

From custom wedding cakes to corporate breakfast platters, we bring the same artisan care to every special order. Let's create something memorable together.

Find Our Bakery

We're located in the heart of Millbrook Village, just steps from the farmer's market. Stop by for the aroma aloneβ€”you'll stay for the taste.

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Location

142 Mill Street
Millbrook Village, VT 05602

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Bakery Hours

Tuesday - Friday 6:00 AM - 5:00 PM
Saturday 6:00 AM - 4:00 PM
Sunday 7:00 AM - 2:00 PM
Monday Closed

⚠️ Popular items sell out! Arrive early for best selection.